A Forest Fig Feast

James & Miranda had their wedding supper on their own private island, in an enchanted woodland estate in North Wales.


They dined on Parma Ham & Wild Fig Salad, followed by a castle-high stack of freshly-baked meringues, studded with the last of the summer’s  strawberries.


They drank ruby red wine, and as the sun hung low in the sky their candles flickered through the dusk.